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José Ignacio · Taste

Open fire, the Atlantic
and the Viña VIK cellar

Every house cooks what is around it, and each one tastes like where it stands.

The restaurants→Culinary experiences→
The tables

Where flavour meets nourishment

Local ingredients, seasonal flavours and the pleasure of sharing. Five restaurants across the destination, set out from the sand inland, all open to guests of any of the three houses.

01
José Ignacio · Beach. Sunset. Cocktails.

La Susana

Located on José Ignacio's iconic beachfront, La Susana brings together relaxed all-day dining, fresh seasonal cuisine, handcrafted cocktails and an extensive wine selection. Long lunches transition into sunsets, lively dinners and a seasonal programme of DJs and live music.
Season December to February · Dining 12:30 PM to 10:30 PM

Book this table→See the house→
La Susana · José Ignacio
02
Bahía Vik · Art. Sharing. Cocktails.

Zodiaco

Located at Bahía Vik, Zodiaco brings together contemporary art, Mediterranean-inspired cuisine, fresh local ingredients and a sharing concept inspired by the relaxed spirit of José Ignacio. Ocean views, the intimate Patio de Moras and the signature 360° Bar invite guests to gather over handcrafted cocktails and creative dishes.
Breakfast 8:00 AM to 11:00 AM · Dining & Room Service 12:30 PM to 10:30 PM · Bar 11:00 AM to 11:00 PM

Book this table→See the house→
Zodiaco · Bahía Vik
03
Playa Vik · Art. Sunset. Small Plates.

CieloMar

Located at Playa Vik, CieloMar brings together contemporary gastronomy, seasonal small plates, handcrafted cocktails and a thoughtfully curated, 100% gluten-free menu. Set on the hotel's iconic pool deck, contemporary art, striking architecture and panoramic ocean views carry long afternoons into unforgettable sunsets.
Dinner 6:30 PM to 10:30 PM · Bar & Snack 11:00 AM to 10:30 PM

Book this table→See the house→
CieloMar · Playa Vik
04
Playa Vik · Fire. Fresh Seafood. Ocean Views.

Azur

Located at Playa Vik, this oceanfront dining experience brings together open-fire cooking, the freshest local seafood and seasonal ingredients inspired by the Uruguayan coast. Uninterrupted Atlantic views frame simple, ingredient-driven cuisine in a relaxed yet elegant setting.
Breakfast 8:00 AM to 10:30 AM · Lunch 12:30 PM to 3:30 PM

Reserve with a Journey Designer→See the house→
Azur · Playa Vik
05
Estancia Vik · Fire. Countryside. Sharing.

El Asador

Located at Estancia Vik, El Asador brings together Uruguay's grilling traditions, carefully sourced local ingredients and the warmth of countryside hospitality. Premium meats, seasonal produce and generous dishes designed for sharing celebrate the authentic flavours of Uruguay.
Lunch 12:30 PM to 3:00 PM

Book this table→See the house→
El Asador · Estancia Vik
Culinary experiences

Open-fire dinners and a tasting

Reservations required. Ask your Journey Designer for the current programme, timing and terms before you plan around any of them.

Culinary experienceFridays · 7:30 PM

Fish BBQ

Hosted at Playa Vik's Beach Grill, Fish BBQ begins at sunset around the fire pit with a glass of VIK wine. Guests then gather around a live open-fire experience celebrating the finest catch from the Uruguayan coast, complemented by fresh ingredients from the sea, the land and the estate's gardens. Each course is paired with selected VIK wines.

Ask a Journey Designer→
Culinary experienceTwo Thursdays per month · 7:30 PM

Zodiaco Nights

An intimate dining experience at Patio de Moras, where six courses unfold through a changing menu of signature creations, each paired with selected VIK Wines. Set against the warm glow of candlelight, Zodiaco Nights invites guests to discover a different expression of the restaurant with every edition, a celebration of seasonal ingredients, culinary creativity, and the art of a memorable evening.

Ask a Journey Designer→
Culinary experienceOn request

Wine Tasting

Born in Chile's Millahue Valley, VIK wines express extraordinary terroir, innovation and a relentless pursuit of excellence. The collection includes elegant rosés and internationally celebrated red blends. Discover the wines throughout Vik's restaurants; selected labels are also available for purchase.

Arrange a tasting→
Culinary experienceSaturdays · 7:30 PM

Gran Asado Uruguayo

Hosted at El Asador, Estancia Vik, Gran Asado Uruguayo celebrates Uruguay's grilling traditions through premium grass-fed meats, seasonal produce and selected VIK wines. Surrounded by open landscapes and contemporary art, guests gather around the table for warm hospitality and the timeless ritual of sharing an authentic Uruguayan asado.

Ask a Journey Designer→
Sourcing

From the land to the table

Every house cooks what is around it.

01

From the coast

Fresh local seafood and seasonal ingredients inspired by the Uruguayan coast.

02

From the farm

Vegetables from the local organic farm, and produce from the southern Atlantic coast, put together simply.

03

From the fire

Open-fire cooking and Uruguay’s grilling traditions, with carefully sourced local ingredients made for sharing.

04

And the cellar

The Viña VIK selection is poured throughout Vik’s restaurants; selected labels are also available for purchase.

Around José Ignacio

Beyond the Vik tables

Drag to explore
Oceanfront Favorites Around José Ignacio Oceanfront Favorites

Curated places beyond the Vik collection: La Huella, El Chiringo, El Chiringuito by Mallman and more.

La HuellaEl ChiringoEl Chiringuito by Mallman
Favorites in Town Around José Ignacio Favorites in Town

Curated places beyond the Vik collection: Cruz del Sur, Tato Pescador, Solera and more.

Cruz del SurTato PescadorSolera
Coffee & Casual Around José Ignacio Coffee & Casual

Curated places beyond the Vik collection: Rizoma, La Panadería, Mostrador Santa Teresita and more.

RizomaLa PanaderíaMostrador Santa Teresita
Countryside Around José Ignacio Countryside

Curated places beyond the Vik collection: Mostrador Bodega Oceánica, Nur at Posada Luz, Las Cárcavas and more.

Mostrador Bodega OceánicaNur at Posada LuzLas Cárcavas
Punta del Este Around José Ignacio Punta del Este

Curated places beyond the Vik collection: I'marangatú, Posto 5, Boulevard de las Palmeras and more.

I'marangatúPosto 5Boulevard de las Palmeras
Manantiales & La Barra Around José Ignacio Manantiales & La Barra

Curated places beyond the Vik collection: El Abrazo, O'Farrell, La Proveeduría and more.

El AbrazoO'FarrellLa Proveeduría
Uruguayan Wineries Around José Ignacio Uruguayan Wineries

Curated places beyond the Vik collection: Bodega Oceánica, Bodega Garzón, Bodega Viña Edén and more.

Bodega OceánicaBodega GarzónBodega Viña Edén
Location

The tables, on the map

Touch a name to fly the map. The coast and the countryside sit further apart than the satellite view first suggests. Transfers between them are arranged for you.

    Reserve

    One message books any of the five

    Most tables take their own reservation online. If you would rather somebody arranged the whole evening (the table, the transfer and what comes after), write instead.

    Reserve

    Tell us the night and the number. Someone answers.

    Emailguestexperience@vikretreats.com
    ReservationsMeitre, or your Journey Designer
    AnsweredWithin 24 hours, every day
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    No account, no newsletter. Your note goes straight to the Vik team.

    Taste

    Sit down,
    and let the day
    slow

    Reserve a table→Vik Wellbeing→

    José Ignacio, Uruguay

    Come to the table
    • 01CoastOpen fire and the Atlantic
    • 02GardenLocal, seasonal, simple
    • 03CellarViña VIK, poured at the table
    • 04RestThen The Shack, before or after